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Lo mejor de la cocina en Cinque Terre

Lee todas las reseñas. Recibiste 188 reseñas con una calificación de 4.85 sobre 5.Riomaggiore, ItaliaParte de la colección de Experiencias en la cocina en Airbnb

Revisa las recomendaciones o restricciones locales relacionadas con la COVID-19 antes de reservar.

En esta región, hay disponibles Experiencias Airbnb en persona Consulta y sigue las recomendaciones o restricciones locales relacionadas con la COVID-19.

Experiencia en la cocina ofrecida por Luca

3 horas
Italiano
Hasta 8 personas
Hablamos Inglés

Qué harás

Create pesto, gnocchi, tiramisù and enjoy!

In this experience you'll learn how to make the genovese PESTO sauce CROXETTI and the typical italian dessert: TIRAMISU'. So you're welcome and we will start making the most famous italian dessert: the king Tiramisù with a soft and smooth cream. We will serve you a glass of Prosecco wine that definitely helps you to pound the fresh basil, the parmesan, the pinenuts and the garlic in the marble mortar of my grandmother that she gave it to me together with the secrets of her special pesto recipe. When pesto will be ready and creamy, you'll learn how to make a traditional kind of pasta: Croxetti, a fantastic shaped kind of pasta original from the Rinascimento and typical of this area, kneading by hand a very rich dough.
Finally, you'll enjoy a dinner that features the dishes you made with a glass of White wine
At the end you'll leave with the knowledge of my special and unique grandmother's recipes.

The experience will take place in a friend’s restaurant in Riomaggiore (Cinque Terre) and will be even more an experience linked to tradition and the territory.
BOOK NOW and you’ll get a 10% discount coupon if you want to have a complete lunch or if you want to come back for dinner.
Create pesto, gnocchi, tiramisù and enjoy!

In this experience you'll learn how to make the genovese PESTO sauce CROXETTI and the typical italian dessert: TIRAMISU'. So you're welcome and we will start making the most famous italian dessert: the king Tiramisù with a soft and smooth cream. We will serve you a glass of Prosecco wine that definitely helps you to pound the fresh basil, the parmesan, the pinenuts and the garlic in the marble mortar of my grandmother that she gave it to me together with the secrets of her special pesto recipe. When pesto will be ready and creamy, you'll learn how to make a traditional…

El compromiso de Luca con la seguridad

Este anfitrión se comprometió a cumplir las pautas de seguridad y limpieza de Airbnb relacionadas con la COVID-19, como respetar las normas de distanciamiento social, practicar una buena higiene y garantizar que todos los participantes lleven una mascarilla.

Qué incluye

  • Alimentos
    The prepared dishes (the pasta with pasto you made and the tiramisù you cre...
  • Bebidas
    we will start with a glass of prosecco, water and you finish with a glass o...
Desde $97
por persona
mar., 11 ago.
15:30 - 18:30
$122 por persona
$122 por persona
mié., 12 ago.
15:30 - 18:30
$122 por persona
$122 por persona
jue., 13 ago.
15:30 - 18:30
$122 por persona
$122 por persona

Conoce al anfitrión, Luca

Anfitrión en Airbnb desde 2018
  • 188 reseñas
  • Identidad verificada
I'm Luca, an architect with the passion for cooking. Since i was a kid, I helped my grandmother when she prepared the daily meal for my family and the special recipes for the festivities. Later on I tried to catch all the secrets from my mother's kitchen and after different working experiences now I'm the owner of Maitè Bistrot where I offer to my guests the real traditional food of the region, innovative cuisine and the knowledge for the best cooking experience in town.
Coanfitriones:
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EXPERIENCIAS EN AIRBNB
En la cocina

Cocineros apasionados

Aprende a preparar recetas tradicionales y escucha las historias de los anfitriones locales.

Ambiente íntimo

Comparte una comida en espacios únicos: desde granjas privadas hasta terrazas secretas.

Revisada por Airbnb

Se hace una revisión de las tradiciones culinarias auténticas que ofrece cada experiencia.

Donde estarás

The Restaurant is located outside the train station of Riomaggiore on the left (Cinque Terre); the place is coastal and cosy that helps you to relax and enjoy the xperience. It's a very easy place to join, there are no stairs (just few steps to enter in the restaurant)

Lee todas las reseñas. Recibiste 188 reseñas con una calificación de 4.85 sobre 5.

Ben
agosto de 2020
This experience with Luca was fantastic! He was extremely personable and knowledgable. Even as a competent cook, I felt like I learnt a lot off him and the end results were absolutely delicious! I’d highly recommend this experience and I’ll be taking all the knowledge and tips back with me to show them off to my friends back in London!
This experience with Luca was fantastic! He was extremely personable and knowledgable. Even as a competent cook, I felt like I learnt a lot off him and the end results were absolut…
Tyler
julio de 2020
A wonderful experience! Luca is a passionate teacher who not only teaches you how to make the dishes, but includes the history and locations of the ingredients. I enjoyed cooking with him and the food turned out excellent!
Austin
julio de 2020
My girlfriend and I spent a week in Cinque Terre, and taking a cooking class from Luca was one of the best highlights! Not only was the experience educational and fun, we also were able to eat what we cooked! It was so good!
Galiya
julio de 2020
Our experience with Luca’s cooking class was incredible. We had such a fun time getting to know him and how he came to cooking. His recipes were authentic yet simple, and the food turned out so wonderful. I would recommend this class to anyone.
Our experience with Luca’s cooking class was incredible. We had such a fun time getting to know him and how he came to cooking. His recipes were authentic yet simple, and the food…
Jane
marzo de 2020
Excellent class- Luca is a great teacher and also incorporated a lot of interesting facts and tips into the class. The meal was delicious. I also loved the setting- a family run Italian restaurant. Grazie Mille!
Daniel
diciembre de 2019
Luca was very friendly and knowledgeable about the history and ingredients of the class. We had a wonderful time chatting and learning how to make fresh pesto, gnocchi and tiramisu. The end product was delicious ! He has spoiled us with the homemade pesto! Highly recommend his cooking class!
Luca was very friendly and knowledgeable about the history and ingredients of the class. We had a wonderful time chatting and learning how to make fresh pesto, gnocchi and tiramis…

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Preferencias dietéticas

Si se lo solicitas, el anfitrión puede atender las necesidades dietéticas que aparecen en la lista. De ser necesario, debes avisarle al anfitrión antes de la experiencia.

Lo que debes saber

Política de cancelación

Todas las experiencias pueden cancelarse y reembolsarse completamente dentro de las 24 horas posteriores a la compra, o al menos 7 días antes del inicio de la experiencia.

Requisitos para los huéspedes

Pueden asistir 8 personas de 18 años de edad o más.

Alcohol

Esta experiencia incluye el consumo de bebidas alcohólicas. Solo se servirán bebidas alcohólicas a los viajeros que tengan edad legal para beber.

Más consejos

please note that:
- Pesto Genovese is not vegan and not suitable for people with lactose and nuts intolerance
- Tiramisu is not suitable for people with lactose, gluten and eggs intolerance
- Croxetti are not vegan and not suitable for people with gluten, eggs and lactose intolerance

Qué llevar

goodwill and glee!

due to che recent Covid epidemy, it's mandatory to use masks and cleaning hands very often os using gloves as well