Tanya’s guidebook

Our favorite place to eat! Delicious Italian fare, Pad Thai, burgers, light plates , seafood, steak and specials. Thursday is "Thursty Thursday" $3 drafts all night. (Vermont does not allow happy hours so...this is the Foggy's answer to that) Monday night is "Mexican Monday". Full disclosure: We know the owners. Sara is Stuart's sister and is married to Dan the chef/owner. In our defense, we loved Dan's cooking (and beer) at his previous establishment (Trout River) long before it was even thought of that we would be related. If you were also a fan, they serve the same pizza at the Foggy! (though he sold the beer to someone else)