Pastelería
The Doughnut Project
Recomendado por 13 habitantes locales,
Cerrado permanentemente
Consejos de residentes locales
Sophia
December 22, 2018
They bring the creativity and the quality to NYC. Try the glaze doughnut with a hint of olive oil and bite of black pepper or their beet glaze filled with ricotta.
Jade
August 30, 2016
New York is great at donuts, so you don't have to wander far. This relatively new spot gives you soft yeasty doughnuts with avant-garde flavor like an everything bagel doughnut or a beet and ricotta cheese.
Bryan
May 30, 2019
Everyone knows about Doughnut Project by now, but who cares. Do it anyway. Get a Ricotta & Beet donut. Get a Lemon Poppy Donut. Get a Maple Bacon Bar. Get three other donuts of your choice. Eat all 6 donuts right there in the place. Die of a heart attack as you finish the last bite of the last donut, and die happy.
Nicole
March 7, 2016
Small batch, hand-crafted doughnuts with fresh, fun flavor combos like bacon, beets + ricotta and even "everything" seasoning
Maansi
April 19, 2016
The best specialty doughnuts.
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Ubicación
10 Morton St
New York, NY