Restaurante
Zazu
Recomendado por 27 habitantes locales,
Consejos de residentes locales
Ana María
February 27, 2020
P. 02-254-3559; www.zazuquito.com ; Aguilera 331; mains $16-43, 5-/7-course tasting menu $50/70; h 11:30am-3pm & 6:30-11pm Mon-Fri, 6:30-11pm Sat) One of Quito’s best restaurants, Zazu serves beautifully prepared seafood dishes, grilled meats and ceviches in a stylish setting of light brick, ambient electronica and an inviting, backlit bar. The menu showcases the best of Ecuadorian cuisine with dishes such as Andean grains and veg, confit guinea pig empanada and seafood tamal. Lonely Planet. Lonely Planet Ecuador & the Galápagos Islands (Kindle Locations 4238-4250).
P. 02-254-3559; www.zazuquito.com ; Aguilera 331; mains $16-43, 5-/7-course tasting menu $50/70; h 11:30am-3pm & 6:30-11pm Mon-Fri, 6:30-11pm Sat) One of Quito’s best restaurants, Zazu serves beautifully prepared seafood dishes, grilled meats and ceviches in a stylish setting of light brick, ambient…
Marco
April 10, 2013
We love this Peruvien restaurant. Great quality to a good price. In the north.
David
November 19, 2016
After a brilliant career in the United States, Peruvian chef Rafael Perez brought his experience and unique talent to Zazu. The cuisine here can be described as contemporary with Latin influences: snow crab chevice, octopus parrilla and the excellent Pisco Sour cocktails are only some of the highlights of the menu. Chef Perez pays particular attention to using only the freshest fish and meats for his dishes, and during August – lobster season in Ecuador . Another stunning feature of this venue is the wine cellar which, with its eight-meter-high glass ceiling, is one of the most beautiful in the country. Zazu, Mariano Aguilera 331 & La Pradera, Quito, Ecuador, +593 2254 3559
After a brilliant career in the United States, Peruvian chef Rafael Perez brought his experience and unique talent to Zazu. The cuisine here can be described as contemporary with Latin influences: snow crab chevice, octopus parrilla and the excellent Pisco Sour cocktails are only some of the highlig…
Ricardo & Marielisa
January 13, 2018
"mains $18-33, One of Quito’s best restaurants, Zazu serves beautifully prepared seafood dishes, grilled meats and ceviches in a stylish setting of light brick, ambient electronica and an inviting backlit bar. The Peruvian chef seamlessly blends east with west, with dishes like pistachio-crusted tuna, Wagyu tartar with gorgonzola mousse and seafood bouillabaisse." Lonely Planet
"mains $18-33, One of Quito’s best restaurants, Zazu serves beautifully prepared seafood dishes, grilled meats and ceviches in a stylish setting of light brick, ambient electronica and an inviting backlit bar. The Peruvian chef seamlessly blends east with west, with dishes like pistachio-crusted tun…
Michelle
November 10, 2015
One of Quito's best restaurant's Zazu offers a world-class dining experience with a top-notch wine cellar exhibiting Latin America's best wines.
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Ubicación
331 Mariano Aguilera
Quito, Pichincha